The power of nutrition in reducing risk of chronic diseases is widely recognized, but when it comes to injury prevention and treatment … most are unsure where to start. Or how to modify a nutrition plan based on the type and severity of injury.
Watch registered dietitian and athletic trainer, Dana Angelo White, as you explore simple nutrition-based interventions that reduce inflammation and accelerate musculoskeletal healing in the common injuries you treat!
Nutrition is vital in the prevention and treatment of injuries, and with nearly immediate results, it’s never too late to start. Register now to implement a food as medicine approach and harness the natural power of the body to heal itself.
Planning Committee Disclosure - Relevant relationships
Continuing education credit information is coming soon for this non-interactive self-study package.
CEs may be available for select professions, as listed in the target audience. Hours will be dependent on the actual recording time. Please check with your state licensing board or organization for specific requirements.
There may be an additional fee for CE certificates. Please contact our Customer Service at 1-800-844-8260 for more details.
**Materials that are included in this course may include interventions and modalities that are beyond the authorized practice of your profession. As a licensed professional, you are responsible for reviewing the scope of practice, including activities that are defined in law as beyond the boundaries of practice in accordance with and in compliance with your professions standards.
Dana Angelo White, MS, RDN, ATC, specializes in culinary nutrition, recipe development, and sports nutrition. She is the nutrition expert for FoodNetwork.com and founding contributor for Food Network’s Healthy Eats blog. She was named to Sharecare’s list of Top 10 Social HealthMakers on Nutrition, recognizing her as one of the most influential voices in health and wellness.
Dana is also the fitness ambassador for F45 Training in Fairfield, CT, a member of the USOC Sports Dietitian National Registry and on the speakers bureau for the Gatorade Sports Science Institute. Dana is involved in several research projects and professional publications, covering topics including eating disorders in sport, professional nutrition practice, culinary medicine and dietary supplement safety in sports medicine.
Speaker Disclosures:
Financial: Dana Angelo White is the president of Dana White Nutrition, Inc. and has an employment relationship with Quinnipiac University. She receives a speaking honorarium from NOW Foods. Dana Angelo White is a recipe developer with Tropicana Brand Foods and a spokesperson for California Almonds and Gatorade. She previously received a speaking honorarium from NOW Sports. Dana Angelo receives royalties as a published author. Dana Angelo White receives a speaking honorarium and recording royalties from PESI, Inc. All relevant financial relationships with ineligible organizations have been mitigated.
Non-financial: Dana Angelo White is a member of the Academy of Nutrition and Dietetics Practice Groups.
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