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More common than HIV, Parkinson’s, ALS, MS and Alzheimer’s combined, lymphedema should be top of mind to anyone in healthcare, especially those who work with cancer treatment and cancer survivors. It’s complicated, reoccurring, and frustrating to treat. If you want to be sure you’re doing everything you can for your patient population, I invite you to a one-of-a-kind lymphedema nutrition program developed specifically with you in mind.
Dietitian. Author. Cancer survivor. I was diagnosed with Hodgkin’s lymphoma at age 27, an experience that sparked my 20+ year career in understanding the interplay between nutrition and cancer. I’ve made it my mission to become an expert in evidence-informed nutrition for lymphedema and want to share best practices with you.
Nutrition is one of the best, but most overlooked, options for lymphedema prevention and management. Screening for lymphedema and taking appropriate action does not have to be an intimidating or difficult task. Even after YEARS of suffering from lymphedema, you can see a measurable difference in outcomes with these powerful strategies! We’ll separate fact from fiction as we cover the most pivotal concepts and debunk outdated methods that are holding your patients back:
Lymphedema isn’t rare, but it’s often mislabeled, underserved, misunderstood, and left out of university courses and practicums. This changes now. This training will help you to reduce flare ups and inflammation while improving the gut/lymphatic connection. Redefine the standard of care for those facing lymphedema and empower them to take back control.
Continuing education credit information is coming soon for this non-interactive self-study package.
CEs may be available for select professions, as listed in the target audience. Hours will be dependent on the actual recording time. Please check with your state licensing board or organization for specific requirements.
There may be an additional fee for CE certificates. Please contact our Customer Service at 1-800-844-8260 for more details.
**Materials that are included in this course may include interventions and modalities that are beyond the authorized practice of mental health professionals. As a licensed professional, you are responsible for reviewing the scope of practice, including activities that are defined in law as beyond the boundaries of practice in accordance with and in compliance with your professions standards.
Jean LaMantia, RD, is a registered dietician, cancer survivor, author and speaker. She has been a dietitian for 30+ years and has written three books on the topics of cancer, lymphedema and intermittent fasting. Jean has worked in in-patient, diabetes education, home care, health club and now her virtual private practice and on-line school. Jean has been a repeat invited speaker for the National Lymphedema Network as well as the Canadian Lymphedema Framework national conferences. She has been published in Pathways – Canada’s national lymphedema magazine and spoken for several provincial lymphedema associations including Ontario, Manitoba and British Columbia. She is currently writing the nutrition position paper for the NLN and has been invited to speak at the AVLS conference. She has spoken to the Oncology DPG as well as state conferences and Dietitians of Canada, oncology network and diabetes, obesity and cardiovascular network.
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